Very disappointed that there were hardly any Vegetable dumplings on offer here (except for smelly Gau Choi Gau - Chive dumplings). Other Sydney Yumcha restaurants have fresher seafood in their Dim Sum. We tried the Har Gau (Prawn Dumplings - OK), Har Cheung (Prawns in Rice Noodles (my friend's favourite) - OK), Siu Mai (Pork Dumplings - OK), Fung Zhao (Chicken Feet - OK), Daiji Gau (Scallop Dumplings) and the Daan Taat (Egg custard tart - served warm: OK) for dessert.

There was an average variety of Dim Sum on offer. The escalator was not working (not a good sign ?!?) and this place was only half-full, so we were able to walk straight in at 12:30pm. This time I arrived late on a weekend (big mistake) and we couldn't believe the huge queue for Vinh Phat snaking down the street and around the corner?!? So my friends took me to Golden Palace further down the street.

The best was Iron Chef several years ago, but my mates reckon this place has now gone downhill (the original owner was Italian ?!?) We tried the newly-renovated Vinh Phat a few years ago and this has also gone downhill and now $$$. was very cheap ($) & rough-around-the-edges (the original Vinh Phat served Dim Sum on broken plates). Visited Cabramatta many times to meet my Vietnamese friends who live locally - we usually eat Yumcha but after our latest experience at this restaurant, we may rethink what we choose in future. Rating the food: 5/10 (Very Average Yumcha) Vietnamese Restaurants for Lunch in Cabramatta.Vietnamese Restaurants for Large Groups in Cabramatta.Seafood Restaurants for Lunch in Cabramatta.

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Golden palace seafood restaurant